A Competitive Book of Food Science and Technology/Agriculture

Home / Food Science and Technology / A Competitive Book of Food Science and Technology/Agriculture
A Competitive Book of Food Science and Technology/Agriculture

A Competitive Book of Food Science and Technology/Agriculture

₹325.00

CONTENTS:

  1. Food Microbiology
  2. Food Chemistry
  3. Food Engineering
  4. Food Technology
  5. Milk, Egg. Fish and Meat Products
  6. Food Packaging
  7. Applied Nutrition
  8. Food Biotechnology
  9. Home Science
  10. Statistics
  11. Miscellaneous
  12. Glossary, Botanical names of some crops
  13. Important Tables
  14. General Agriculture, etc.
Add to Wishlist
Compare
Category:

Description

A Competition book of Food Science and Technology/ Agriculture for JRF, SRF, NET, ARS, Ph.D, BHU, CFTRI, NIFTEM and other examinations.

  • Author : Gajendra Kumar Rana
  • Language : English
  • Publisher : Jain Brothers
  • Edition : 4th Edition,2024
  • Media : Paper Back
  • ISBN : 9788183602396

Related products