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GATE Solved Problems in Food Process Engineering
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GATE Solved Problems in Food Process Engineering
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GATE Solved Problems in Food Process Engineering
Contents :-
1. Engineering Properties of Food Materials
2. Momentum Transfer
3. Thermodynamics
4. Conduction, Convection and Radiation Heat Transfer
5. Heat Ex changers
6. Mass Transfer
7. Physical Separation Processes
8. Size Reduction and Mixing
9. Refrigeration and Freezing of Foods
10. Thermal Processing of Foods
11. Psychrometrics
12. Dehydration
13. Evaporation
14. Food Packaging, Handling and Storage
15. Miscellaneous Multiple Choice Questions 16. Bibliography
Description
GATE Solved Problems in Food Process Engineering
Author : Md. Irfan Ahmad Ansari
Language: English
Publisher: Jain Brothers
Edition: 2nd Edition, 2021
Paper Back
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